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I'll go farther. This is an abysmal article.

It fails at the primary goal of clearly telling the reader how to avoid the danger. And the lone paragraph that mentions the actual solution ("Opening the packaging while thawing the vacuum packaged fish, introduces oxygen and the spores will not produce the vegetative cells that produce the toxin") bizarrely puts equal emphasis on labeling law applicable only to producers.

It is unbelievable how badly this article misses the point. I'd accuse it of being AI generated slop, but I don't think a modern AI would miss the point this badly. The linked Clemson article is much better: https://hgic.clemson.edu/thawing-vacuum-packed-fish/



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